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| #2084890 in Books | Journey Editions | 2000-04-15 | Ingredients: Example Ingredients | Original language:English | PDF # 1 | .52 x8.46 x9.15l, | File type: PDF | 160 pages | ||2 of 2 people found the following review helpful.| Excellent book.|By Marcos Macau|Already shifting things around the house. This book is well written and gives practical advice back by experience and history.|0 of 0 people found the following review helpful.| Other titles from the author are great.|By AT|Not at par with other titles from the same author. There is not much valu||"Feng Shui Kitchen" covers the basics, from how to use chopsticks, cleavers, and chopping boards to the proper preparation and maintenance of the wok and the necessary ingredients for a well-stocked pantry. |The recipes, fortunately, are not so exotic that the
For Feng Shui followers or anyone looking for a more enlightened eating experience, Feng Shui Kitchen outlines all the essentials of turning a kitchen into a beautiful sanctuary of healing and harmony. For the first time in one volume, here are invaluable techniques on kitchen arrangement, planning and preparing meals, eating in accordance with the seasons, and many more basic principles of the Feng Shui way of life. Exquisite four-color artwork and photography, along wi...
You can specify the type of files you want, for your device.Feng Shui Kitchen | Lam Kam Chuen, Lam Kai Sin.Not only was the story interesting, engaging and relatable, it also teaches lessons.
